Hello Reader, Happy Tuesday! There's something about October that makes me want to spend a little more time in the kitchen, especially when something delicious is baking in the oven. Just this morning, a reader shared that she was making our pumpkin-shaped bread, and it reminded me how much I love this season of homemade breads, warm spices, and recipes made to share. This week, I'm gathering a few favorite fall bakes, along with a beautiful new recipe that's perfect for celebrating autumn...